Gary Farrell Hallberg Pinot Noir 2014

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Abundant layers of dried flowers, potpourri, and black tea introduce this savory offering from the Hallberg vineyard. Aromas of Chanterelle mushrooms and white pepper fill the glass as traces of nutmeg, cinnamon, and fresh rose petals slowly emerge. Flavors of late season strawberries, cherry cola, and wild cranberries provide a refreshing lift while elements of allspice and cedar lend exceptional texture and weight.
Category Red Wine
Country California
Region Sonoma County
Appellation Russian River Valley
Brand Gary Farrell
  • we94

Wine EnthusiastImpressively juicy waves of cranberry and black tea underlie a light, earthy and ethereal wine from a well-known vineyard known for its meticulous farming. Dried herbs and roses add to the complexity and savory nature of this beauty.

Virginie Boone, February 1, 2017
  • wa89

Wine AdvocatePale ruby colored, the 2014 Pinot Noir Hallberg Vineyard has delicate kirsch, raspberry and wild strawberry notes with hints of wild thyme, tilled earth and fallen leaves. Light to medium-bodied, the palate is fresh and fine, with understated fruit that verges on lean, but is nonetheless a very compelling Pinot.

Lisa Perrotti-Brown, April 2017
  • ws88

Wine SpectatorSleek and trim, with spicy cherry, wild berry and raspberry notes framed by zesty acidity and firm, gravelly tannins. Drink now through 2023. 1,409 cases made.

James Laube, 2017